Leftover Quinoa and Egg

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(modified from Gwyneth Paltrow’s cookbook “It’s All Good”) Ingredients: 2  teaspoons + 1 teaspoon extra virgin olive oil 1 garlic clove, minced 2 large leaves of kale (stems discarded) shredded 1/2 cup cooked quinoa 1 egg 1 scallion, finely sliced Salt and pepper Directions: 1. Heat 2 teaspoons olive oil over medium-low heat.   2. […]

Overnight Oats

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Ingredients: 2/3 cup rolled oats 1 teaspoon ground flax seeds 1/2 teaspoon chia seeds 1 cup almond milk Directions: 1. Combine dry ingredients in tupperware container then add almond milk until oats are fully submerged. 2. Refrigerate 5+ hours. 3. Add nuts, raisins, fresh fruit, etc. *Flaxseeds are a good source of omega-3 fatty acids […]